salsa recipes » recipe list » Fresh Tomato and Jicama Salsa with Red and Green Onion
 

 
 

Fresh Tomato and Jicama Salsa with Red and Green Onion

 

Ingredients -

1-1/4 pounds Tomatoes, chopped
1/2 pound Jicama, peeled, diced
1 Medium Red Onion, chopped
5 Green Onions, chopped
2 tablespoons Chopped Fresh Cilantro
1 tablespoon Minced Jalapeno Chile Pepper
2 tablespoons Fresh Lemon Juice 1 teaspoon Sea Salt
1/2 teaspoon Chile Powder

 
Preparation:

1. Combine all ingredients in serving bowl.

2. Cover and refrigerate leftovers.